MANAKA (KISUKE) [New Arrivals]
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[KISUKE] Santoku (chef's knife about 165mm brade, ATS-34 stainless / stainless Warikomi, Red sandalwood Handle) [KSK010103]
49,500JPY (not include VAT & TAX)
Not available
[KISUKE] The ATS-34 Santoku Knife has a hardness of around HRC 64, which is almost unheard of in the…
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[KISUKE] WA-Gyuto (chef's knife about 190mm brade, ATS-34 stainless / stainless Warikomi, Red sandalwood Handle) [KSK0104wa01]
52,800JPY (not include VAT & TAX)
Not available
[KISUKE] The ATS-34 WaGyuto chef Knife has a hardness of around HRC 64, which is almost unheard of i…
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[KISUKE] Santoku hocho (about 165mm brade, white paper steer No.2) [KSK010102]
19,800JPY (not include VAT & TAX)
Not available
This 165mm edge is the normal size, and fits all works . All usage can be done, such as cutting meat…
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[KISUKE] Okubo shears (small) [KSK020101]
33,000JPY (not include VAT & TAX)
Not available
Okubo type is the most common and traditional gardening shears. It is used in a wide range of fields…
MANAKA is an edged tool blacksmith who continues five generation in Kasukabe-shi, Saitama pref. They are well versed in the production of an edged tool, and is performing reproduction of the farm implements of Kanto (southeast part of Japan), etc. Manufacturing items are a kitchen knife, a hatchet, scissors, farm implements, fishing implements, a forest tool, etc.
Their concept is coexistence of sharpness and durability. Many professional farmhouses and gardeners are supporting this concept.
KISUKE is a brand that is Shunsuke Manaka of the fifth generation be specially manufactured. He stacked its own research and built up the quality of the new MANAKA. Its products are upgrade of quality.
* At this web site, a kitchen knife and scissors are mainly dealt with. Since there is a possibility of being against the law of each country, the big edged tool is not dealt with. If there are those who learn the export method from Japan, please let me know.